Chinese Food
All Recipes
Fish fillet with tomato sauce
Fried fish fillet at noon. It's not crispy at night. It's a pity to throw it away. It tastes bad after eating. See the ketchup at home. Speed to the remaining fish fillet for secondary processing. It's only 5 minutes. The fish and willows will c... ...
Boiled potato with cabbage
It's a clean and white dish. It's suitable for all ages. In Yan'an, it's called boiled potato with cabbage. It's a simple and delicious family meal.
Mixed agaric
Black fungus is a good thing. It can prevent radiation. Try it out with a friend who often uses a computer.
Wonton
Look at other people's wontons. They seem to be different from the ones we pack here. The customs and habits of every place are colorful. The wonton skin here is rectangular. It can also be round
Sauteed sauerkraut with pork intestines
My husband loves it.
Sophora in cold sauce
As for sophora, the most common way to eat is steaming. In contrast, Sophora in cold sauce can make people feel the beauty of flowers between their teeth.
Japanese style delicious saury
Of course, I said western food is in addition to Chinese food. I made steak, pickles, sushi The reason why I fell in love with foreign materials was that I planted several herbs in my family, such as rosemary, oregano, fennel, Melissa, etc. Now ... ...
Cereal porridge
The nutritive value of cereal porridge cereal is a big family , such as indica rice, sorghum, millet, corn, buckwheat, black beans, broad beans, red beans, mung beans and sweet potatoes. According to the analysis of nutritionists, compared with ... ...
Spicy cold beef
The beef will be greasy if you eat it in bittern. It's better to mix the cooked beef in hot weather. It's fragrant, spicy and tasty.
Stewed pig's feet with soybeans
It's a classic homely dish. It's easy and delicious. It can be stewed or braised in brown sauce. The stewed soup is a little greasy. Braised pork is suitable for both adults and children. It's one of Mido's favorite meat dishes. Children like to... ...
Dry fried eggplant skin
In today's skyrocketing prices, one grain of rice and one piece of vegetable leaf cannot be wasted. LAN Yi's warm family dishes once mentioned that grandpa made delicious vegetables out of eggplant skin, scallion and other leftovers. Many friend... ...
